Key West: Walking in a Wiener Wonderland, Part 2
01.23.2013
That evening, while I made the final preparations for the pizza party, Angel went to the turtle races with the rest of the gang to try to redeem us after that time I was thisclose to winning the entire jackpot, but got distracted by what was behind door #3 (a bottle of Heinz ketchup) and blew my chance.
As Angel well knows, you can take the girl out of Pittsburgh, but you can never destroy her abiding love for ketchup. So if we were ever going to win some Turtle Bucks, it was all on him. Luckily he's pretty good under pressure.
Back at the house, we killed the rum punch, made a sizable dent in the vodka that we'd goaded Todd into buying on Raunchy Ornament Night, devoured three large pizzas, and participated in a rousing game of "Guess The Definition" of a number of unmentionable slang terms on Urban Dictionary, which is how people used to entertain themselves in the olden days before TV.
Ellen had been plotting for months to bring one of those "Adults Only" cakes from Croissants de France to the party for dessert, but as soon as arguments broke out as to how each of us would be depicted, anatomically speaking, she went with the world's prettiest edible Yule log instead.
After all this, there was only one place left to go: The Green Parrot.
Now, sometimes I'm in the mood for a nice glass of Cabernet and quiet conversation. Sometimes I'd like a frosty pina colada and a water view. And sometimes, I can even be dragged out to Sloppy Ho's or one of the other bars on lower Duval for free music and cheap beer. But when I'm in the mood to act like a dancin' fool, only one place will do: The Green Parrot. That night the band was bringing Friends, Funk & Fortitude from New Orleans, and we were more than ready to laissez les bons temps rouler. And unlike most nights when I just stumble on in to the Parrot, this time I was prepared. See, back in early December, Angel, Brian, and I had celebrated Ellen's birthday at NYC's Hurricane Club, a so-tacky-it's-chic tiki spot that specializes in group drinks that are consumed with absurdly long red straws.
Those straws allow you to suck up much more than you normally might drink in one sitting, which prompted Ellen to remark to me, in complete and utter seriousness, "Your eyes look beautiful in those glasses." Yes. Like space crystals.
Sensing an opportunity, I gathered up as many of those straws as I could that night, smuggled them home, cleaned them up, and promptly stowed them away in my luggage for this trip. (I can't remember to pack things like toothpaste, but I can remember to pack a slew of two-foot-long straws.)
Thus armed with my super-straws, it was time to head over to the Green Parrot. Fragile Frances had been felled by a bad case of too much rum punch (or, more likely, the volcano-sized pile of nachos she'd inhaled at the turtle races), so only six of us made the pilgrimage. While the guys staked out a good spot near the popcorn machine, kept an eye on our purses, and wisely kept the cameras hidden away, I busted out my mega-straw and began to make my rounds of likely marks. "Helllllloooooooooo!!!" I trilled in my best Mrs. Doubtfire voice, aiming my straw at whatever libation my next victim happened to be holding. "And what have we heeeere???" I am happy to report that my super-straw and I sampled everything from Jack & Gingers (eh) to a few warm Coronas (ick) to a diet Coke (quel disappointment!), all without a single refusal or communicable disease (so far). The night ended with Donna getting down like one of the Solid Gold Dancers up on stage with the band; me twirling a stranger's handlebar mustache (with permission) the wrong way (by mistake); Ellen slipping on the stairs and landing on said stranger; and Angel once again dragging me away just when things were getting good. And I know exactly what you're thinking: What a shame that Frances couldn't be there, what with us behaving like the cast from her beloved stomping grounds, Jersey Shore.
The next day we dropped off the keys to the house and checked in at the Chelsea House, an historic inn where we would spend our last three nights.
Although the Chelsea House and its sister properties, including the adorable Key Lime Inn cottages, are all perfectly nice (and the staff extremely accommodating), poor Chelsea House, having followed seven days at the most private house we've ever rented, suffered the same fate as whatever you happen to order after the free bacon at 2 Cents: It's nice, but it just can't compare.
Which is not to say that it was boring, by any stretch.
After dropping off our bags, we made like a couple of sailors on payday and headed down to the Bight to spend Angel's hard-won Turtle Bucks.
One of the newest and most beautiful sailboats at the Bight is the Hindu, which was built in 1925 in Maine and has been lovingly restored by the Rowan family.
Me, I'd be happy with this little boat, so long as the puppy came with it.
By the time we reached Turtle Kraals, it was 11:45, and therefore almost noon, and therefore time for cocktails.
Then it was on to the crab and spinach dip with Townhouse crackers, followed by the shrimp Po Boy for Angel and the fried shrimp and a pathetic, naked, boiled corn cob for me . That cheesy grilled corn at Paseo has ruined me, I tell you.
Frances and Todd showed up just as we were digging in, ostensibly so they could eat lunch, but really so Frances could force me to look at her new Velcro sandals. Yes, Velcro. You know how people always say they'd rather be comfortable than fashionable? God help her, but Frances actually means it.
If you don't have anything nice to say . . . turn your head and try not to laugh.
That evening Ellen and Brian treated us to the Commotion on the Ocean sunset cruise on the Fury boat.
As if that wasn't nice enough, Ellen picked this cruise specifically because they serve meatballs at the small buffet and unlimited margaritas during the cruise, and that is why we are convinced that she and I would clean up at that Friday afternoon Newlywed Game at Southernmost on the Beach.
The next day we met up with Ellen and Brian at Le Bistro, since Brian wanted a crepe. (Frances and Todd ended up back at their usual spot, Pepe's, due to her powerful addiction to their strawberry eggnog.)
The food was great: A turkey croissant for Ellen, a chicken pesto panini and some spicy gazpacho for me, and the lobster-and-chorizo Benedict for Angel.
Oh, and Brian had the scrambled eggs. I guess he pulled a crepe-and-switch.
Later that evening we decided to revisit some of the inns and houses we'd seen on earlier bike rides to get some photos of their Christmas lights.
We also came upon the horror of this terrible massacre. God only knows what kind of animal would slaughter Santa, and Tigger, too.
After spying one particularly decked-out house, we pulled our bikes over and I walked across the street to get my shot. Or, rather, I walked across the street and, distracted by all the sparkly tinsel, didn't notice that big ditch in the street and promptly fell headfirst into it. As I lay on the ground wondering what the hell had just happened, my first thoughts were, in this order: (1) Thank god this fall didn't chip my pedicure; (2) Thank god this fall didn't rip my favorite jeans; (3) Thank god I brought my cute ambulance band-aids; and (4) Did I just break my kneecap . . . AGAIN? Priorities, people.
The fall left part of my big toe a bloody mess with a sizable flap of skin hanging off of it, and my knee looking like a grapefruit covered in angry red brush burns. (I blew out my flip-flop, too, and I wasn't even wasted away again.) I patched my toe up with a band-aid -- being distracted by sparkly stuff is reason #1 why I carry band-aids on my person at all times -- and tried to get back to taking photos, but soon I could feel my knee stiffening up and, worried that pedaling my bike might soon become impossible, we headed back to the suite to clean my wounds and ice my knee.
As Angel set me up with a chair to elevate my leg and fashioned an ice pack out of some ice cubes and a washcloth and forced me into a series of excruciating knee stretches every ten minutes, I realized that we were probably going to have to order in for dinner, because both walking and pedaling seemed out of the question.
But tonight we had plans. Big plans. Plans that were so important that I somehow managed to pedal my bike with one leg and brake Fred Flintstone-style in order to get there.
One gigantic veal parm, a glass of Pinot Noir, two meatballs, and a handful of Advil later, all was right with the world.
On New Year's Eve we decided to check out the Key West Dachshund Walk, otherwise known as the Wiener Dog Parade.
I'd been expecting maybe a dozen or so weenies and their owners and a smattering of gawkers, so I was completely unprepared for the throngs that greeted us (along with a blaring loudspeaker playing "Who Let the Dogs Out?").
I immediately realized that, like a politician with a camera phone, if I wanted to get some good wiener shots, I was going to have to get closer to the action. Still pretty banged up from my unfortunate meeting with that roadside ditch, I limped my way through the crowd, carefully sidestepping holes and uneven pavement and, you know, air, until I found a small opening in the crowd and weasled my way in. At first I tried shooting the weenies from on high because squatting was difficult with my knee, but I soon realized that if you really want to capture the beauty of a wiener, you've got to get up close and personal with it.
So I sat down on the pavement, with my good leg tucked under me and the bad one sticking out since it wasn't willing to bend. Which wouldn't have been so bad, except that I was wearing a dress. Once you've flashed your undies to the spectators at a wiener dog parade, you know you're close to hitting rock bottom.
Of course, the parade mostly featured wiener dogs, though I did spot a few impostors.
See that lady in the red shirt?
That wiener-dog-hog brought a container full of bacon in order to lure the dogs over to her side of the street, so that folks on my side couldn't get any pictures. Why didn't I do the same, you ask? Because no matter how badly I want to get the perfect shot, no way am I wasting good bacon on a wiener dog. I mean, I might let him sniff it, but I'm the one who does the eating around here.
Thankfully, the guy next to me was a talented Weenie Whisperer, enabling me to get some decent shots as well as keep those pesky zombies at bay.
Obviously this dog can't tell us how he feels about that Hawaiian shirt, but that look, and his extended middle paw, really say it all.
After the parade it was time for some lunch. With no set plans, I suddenly remembered that the Westin's Bistro 245 serves its own version of that fabulous blackened grouper sandwich on griddled luau bread that we first discovered in Delray Beach and most recently devoured on Lido Key. We arrived and were greeted by this:
That marvelous feat of engineering is a Disney cruise ship, which presumably holds something on the order of 45,000 children. I am not exaggerating when I tell you that I would rather spend eternity tied to a stake while the devil gleefully dangles pizzas and cheeseburgers just out of my reach than spend 10 minutes on that ship. Though the all-meals-included thing is appealing.
Just looking it started giving us the shakes, so we immediately ordered some drinks (a lemon-lime daiquiri for me; Planter's punch for Angel), followed by the gazpacho, which came topped with crispy toast and tangy cream cheese.
Although the blackened grouper was tempting, I decided to go with the salad with feta, hearts of palm, pine nuts, and red and yellow tomatoes.
The afternoon was a flurry of activity -- a quick stop at Kermit's for some key lime cookies; a little pool time; and happy hour with Ellen at Southernmost Beach Cafe, where we enjoyed yet another round of key lime pina coladas -- and soon it was time for New Year's Eve to begin in earnest. We'd originally planned to have dinner at Latitudes at Sunset Key, and called in early October to make sure we'd be among the lucky few to get a reservation. Despite my repeated calls, however, Attitudes at Suckit Key refused to confirm our reservation until the day before New Year's Eve, since they'd been waiting to see if any of their owners or guests wanted our table instead. We turned them down, of course (Donna had already pulled some strings and landed us the best seats in the house over at Hot Tin Roof), making sure to let them know that we'd have been a party of five plus one tapeworm, which was clearly their loss.
Over at the lovely Hot Tin Roof, we started with some mango martinis, then moved on to a luxurious four-course dinner that included oysters with caviar, foie gras, crab cakes, lobster, and filet mignon.
Adjacent to Hot Tin Roof, Sunset Pier was trying out a new countdown-to-midnight "drop" this year, a lime wedge in a margarita glass.
And although Donna and Greg planned to be home by midnight for their puppies (who are frightened by the fireworks) and Angel, Ellen, Brian, and I planned to spend midnight watching the pirate wench drop at Schooner Wharf Bar, Hot Tin Roof had other plans: We hadn't even had dessert yet when the countdown to midnight began. "You're gonna watch our lime wedge, dammit, even if we have to hold your cheesecake hostage to make it happen!"
But considering that the food was fantastic, and the generous manager gave us a locals' discount on the bill and bought our first round of drinks, we really had no cause for complaint. Plus, we'd spent the evening with great friends, and there was a burlesque show, and I think I might have even seen some boobs, and isn't that what New Year's Eve is really all about?
After saying our thanks and good-byes to Donna and Greg, and with the crowds thinning out, we figured it was safe to brave Duval Street on our walk home.
We even stopped at Angel's beloved Willie T's for our first drinks of the New Year.
Finally, we stopped at Bourbon Street to see the aftermath of Sushi's midnight shoe drop.
Was it the most debauched New Year's Eve on record? No, but when you have to check out of your hotel by 11:00am on New Year's Day and your friends are scheduled for an early morning jet-ski tour, it's probably best not to wake up with your pants on backwards . . . or missing altogether.
As is always the case, our last day on the island was a beauty: Vibrant blue skies, plentiful sunshine, just a whisper of a breeze, and my knee had returned to close to its normal size.
With Ellen and Brian on their jet-skis and Donna and Greg busy back at the Ranch, Angel and I decided to enjoy a leisurely lunch on the water and then spend the day at the pool at our condo soaking up some final rays of sunshine. We made a beeline for Louie's, where we luxuriated in the hot sun and sipped our fruity cocktails and had an excellent burger topped with melty Provolone and roasted tomato chutney.
Over at the condo, we spent three blissful hours lounging, reading, swimming, and asking ourselves for the hundredth time why we don't just move here already.
Sure, it sounds like a great idea, but we'd better stay put for now.
I hear that too many key lime pina coladas can kill yer brane cellz.
--------------------------------------------------
Up next, more liver damage at the 2013 Key West Food & Wine Festival, a Cheesesteak Throwdown in Philly, and a boating trip around the Abacos. Did I mention that we're operating the boat ourselves? Subscribe here and you'll be the first to know how many docks we end up having to rebuild.
Posted by TraceyG 06:24 Archived in USA Tagged key_west florida_keys louie's_backyard hot_tin_roof turtle_kraals green_parrot chelsea_house
Another great report ... making me want to book a much-needed trip back to the Keys. Thanks.
by Patti